How to Use Hot Sauce to Elevate Your Appetizers: A Chef’s Guide

Hot sauce is more than just a condiment—it’s a tool for elevating flavors, balancing sweetness, and enhancing the complexity of appetizers. Whether you’re running a fine dining restaurant, a casual eatery, or a bustling bar, knowing how to incorporate artisanal hot sauce into your appetizers can set your menu apart. Below, we’ll explore creative ways […]